Maria Carmela Padula

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Nutritionist Biologist and researcher, she carries out her activity in the province of Potenza after a course of high training in the nutritional field and after having obtained the Master in "Dietetics and Clinical Nutrition".

Why doesn’t diet go on holiday?

Maria Carmela Padula - August 11, 2021

Coronavirus and food: which link?How to eat to stay fit

Maria Carmela Padula - April 12, 2021

Covid vaccine: all you need to know about the risks and...

Maria Carmela Padula - January 5, 2021

Seasonal fruits and vegetables are rich in beneficial properties in winter

Maria Carmela Padula - December 5, 2020

Breast cancer prevention and nutrition: foods that help women

Maria Carmela Padula - October 27, 2020

September diet, to get back in shape after the summer excesses

Maria Carmela Padula - September 15, 2020

Summer in shape, how to face the hottest week of year

Maria Carmela Padula - August 11, 2020

How Vitamin D improves health and lifestyle after lockdown

Maria Carmela Padula - July 8, 2020

Organic law now to avoid losing EU resources

Editorial Board - June 15, 2021

Plastic, WWF: not only in the oceans but also in rocks, rain and snow

Editorial Board - July 3, 2020

Financial risks related to climate change

Ingrid Leka - March 11, 2021

Agriculture, Italy is auctioning 10 thousand hectares of land

Piera Vincenti - February 20, 2020

Health costs of air pollution in European cities

Piera Vincenti - November 22, 2020

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