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Science on the Plate: METROFOOD-IT and the New Frontier of Integral...

Editorial Board - April 1, 2026

Forest Alarm in Europe: Damage from Fires and Pests to Double...

Editorial Board - March 25, 2026

The “Digital Twin” to Save Our Seas: Predictive Innovation Starts from...

Editorial Board - March 23, 2026

The Great Vacuums in the Sky: Will DAC Technology Save Us...

Editorial Board - March 9, 2026

MAESTRI: The First Forecasting Model Against the Microplastics Invasion in the...

Editorial Board - February 23, 2026

Antarctica: The “Glacier Sanctuary” Inaugurated to Save Earth’s Climate Memory

Editorial Board - January 19, 2026

Agriculture 4.0: New Satellite “Eyes” Against Winter Drought

Editorial Board - January 12, 2026

The Ophiolites of Timpa delle Murge: remains of an ancient ocean

Angelo Rosiello - June 21, 2021

Which plants do researchers like?

Editorial Board - May 12, 2021

From Enea the “good” microbes that repair the Earth and improve...

Editorial Board - April 24, 2021

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EDITOR PICKS

Covid, WHO: “Don’t use gloves, they increase the risk of infections”

Piera Vincenti - June 9, 2020

In Tuscany whoever cleans the environment wins a gourmet dinner

Editorial Board - March 6, 2021

In Miami an underwater sculpture garden to grow corals

Maria Giuseppina Ferrulli - December 1, 2020

World Earth Day, agro-ecological transition is key

Editorial Board - April 22, 2024

Innovation: All Italian the first micro-vegetable garden for space farming

Editorial Board - April 24, 2020